With Host Mario Kalpou of Fan Favorite Series “Man Eats Wild”
DENVER (September 18, 2025)– Celebrate the people, places, and traditions that make America’s culinary landscape so unique in the new series, United Plates, with host Mario Kalpou, debuting on Outdoor Channel September 29 at 7:30 p.m. ET.
In United Plates, Kalpou hits the road in a custom-built RV, courtesy of Jayco RV, to hunt, cook, and taste his way through the country’s most iconic dishes. From Texas BBQ pits to Louisiana crawfish boils, Kalpou immerses himself in the rich culinary heritage of America, connecting with locals and uncovering the stories behind each meal.
Born in Australia, Kalpou’s love for nature and food began at an early age, splitting his time between his father’s farm and his mother’s family of culinary professionals. After a successful career as a restaurateur, earning accolades like Zagat 3 Hats and Belle Awards, Kalpou traded the bustling restaurant scene for the great outdoors. He opened an extreme-adventure lodge in New Zealand, where he honed his skills as a professional guide and deepened his connection to wild food. His unique blend of culinary expertise and outdoor adventure inspired his previous hit series, Man Eats Wild, and now, United Plates.
Each episode of United Plates offers a new adventure, blending outdoor pursuits with culinary experiences:
Louisiana Frog Fry: Dive into the bayou swamps for a frog-catching adventure paired with fiery fiddle tunes and folklore.
Oklahoma Giant Catfish: Experience the gritty art of noodling and feast on fresh-caught catfish with local flair.
New Mexico Chili Elk: Harvest wild elk and Hatch green chiles for the ultimate chili dish, despite unpredictable weather.
Arkansas Bass Burger: Explore the Ozarks’ scenic waters and craft a mouthwatering bass burger.
Texas Hog BBQ: Tackle a wild hog invasion and savor the smoky traditions of Texas barbecue.
Mississippi Bow Taco: Bowfish in the Gulf Coast’s backwaters to create southern-inspired tacos.
Family Crawfish Boil: Join a Louisiana family for a classic backyard boil steeped in Cajun culture.
Wyoming Whiskey: Pair wild antelope with small-batch Wyoming whiskey for a frontier-inspired feast.
Tune in for the premiere of United Plates on September 29 at 7:30 p.m. ET during Outdoor Channel’s “Premiere Week” with epic new series and episodes dropping all week long.
About Outdoor Channel: Outdoor Channel has been taking viewers across America and around the world on unparalleled adventures since 1994. Dedicated to the outdoor lifestyle and conservation, the independent cable network is a division of Outdoor Sportsman Group and provides a complete spectrum of riveting hunting, fishing, shooting and adventure entertainment. Outdoor Channel is the largest outdoor TV footprint in the country and is available in more than 50 countries internationally. Outdoor Channel can be viewed in HD and is accessible by broadband and mobile platforms. For program times and other information, visit www.outdoorchannel.com. Follow us on Twitter, Instagram, Facebook and YouTube.
DENVER (September 17, 2025)– From the studios of MeatEater, Outdoor Channel is proud to announce the premiere of Our Way of Life, a groundbreaking new series debuting on September 29 at 8 p.m. ET. Hosted by Tlingit Nation member Heather Douville, the series offers an intimate look into the cultural, hunting, and culinary practices of the Tlingit people, celebrating their deep connection to the land, sea, and community.
Heather Douville, known by her traditional name Kootink, belongs to the Shank’weidi clan (Eagle/Wolf) and is a content creator at MeatEater. Through Our Way of Life, Douville shares her tribe’s traditions, values, and knowledge, passed down for over 10,000 years through storytelling and practice. The series is a heartfelt journey of reconnection, resilience, and stewardship, offering viewers a rare glimpse into the Tlingit way of life.
“Our Way of Life is a celebration and representation of who we are as stewards of the land,” said Douville. “It’s about respecting what we take, giving back, and sharing with our community. I hope this series inspires people to connect with their food, their culture, and their roots, no matter where they are in their journey.”
The series follows Douville and her father, Michael, as they document seasonal practices, from harvesting herring eggs in the spring to crafting traditional náxw (halibut hooks) and sewing sea otter fur garments. Each episode highlights the Tlingit Nation’s deep respect for the land and its resources, emphasizing the importance of using what is taken and sharing with others.
Douville’s journey to reconnect with her culture began as a young adult when she returned to her ancestral home in Southeast Alaska. Taught by her father and elders, she embraced the practices of hunting, harvesting, and stewardship with reverence and respect. Her vulnerability in sharing this journey on her Instagram page (@akmoosie) has resonated with audiences worldwide, inspiring others to explore their own heritage and connection to the natural world.
“My dad taught me how to hunt from a skiff later in life, and it was transformative. He wanted me to finish my education in the lower 48, while I wanted my education to come from him,” she shared. “It’s never too late to learn, unlearn, and grow. My hope is that this series empowers youth, women, and people of all ages to embrace their culture and share.”
The series also addresses the challenges of preserving Indigenous traditions in today’s world, from navigating modern regulations to combating the erosion of cultural knowledge at the hands of colonization. Douville’s work is a testament to the resilience of the Tlingit people and their unwavering commitment to passing down their heritage to future generations.
“Kids are sacred in our culture,” Douville explained. “I want my nieces, nephews, and all youth to know they are valued and have a purpose. By practicing our culture—using all parts of the fish, respecting the land, and sharing with others—we teach them the values that define who we are.”
Our Way of Life is a production from MeatEater, where Heather works as a content creator, offering a unique opportunity to amplify Indigenous voices and share the Tlingit Nation’s story with a broader audience.
Tune in for the premiere of Our Way of Life starting on September 29 at 8 p.m. ET during Outdoor Channel’s “Premiere Week” with epic new series and episodes dropping all week long. Additionally, stream Our Way of Life episodes on MyOutdoorTV – sign up for a free trial at MyOutdoorTV.com.
About Outdoor Channel: Outdoor Channel has been taking viewers across America and around the world on unparalleled adventures since 1994. Dedicated to the outdoor lifestyle and conservation, the independent cable network is a division of Outdoor Sportsman Group and provides a complete spectrum of riveting hunting, fishing, shooting and adventure entertainment. Outdoor Channel is the largest outdoor TV footprint in the country and is available in more than 50 countries internationally. Outdoor Channel can be viewed in HD and is accessible by broadband and mobile platforms. For program times and other information, visit www.outdoorchannel.com. Follow us on Twitter, Instagram, Facebook and YouTube.
Firearms News Annual Hunting Issue Available Now at Newsstands, Walmart, Barnes & Noble, or Local Book Retailer
DENVER (September 16, 2025) – Firearms News, the leading source for firearms enthusiasts, today announced the release of its Annual Hunting issue for September 2025. This special issue features a riveting cover story by Hunting Field Editor Rikk Rambo, detailing two intense big game hunts in Alaska, and is available now at newsstands, including Walmart, Barnes & Noble, and other major book retailers.
The cover story captures Rambo’s harrowing experience drawing “First Blood” after sustaining a major injury while reviewing the Weatherby 307 Alpine CT rifle on a black bear hunt. The feature also follows his successful Alaskan moose hunt using the Wilson Combat Tactical Hunter rifle. This compelling narrative provides readers with a raw and authentic look at the challenges and triumphs of big game hunting.
“This year’s Annual Hunting issue is one of our most exciting yet,” said Vincent L. DeNiro, Editor-in-Chief of Firearms News. “Rikk Rambo’s Alaskan adventures are a testament to the unpredictable nature of the hunt. His story, combined with our deep dives into the latest firearms, makes this an essential read for every hunter and shooter.”
Also, inside the September issue:
Smith & Wesson’s Performance Center-Enhanced SW22 Victory Target Pistol – For the Squirrel Killer in All of Us! by Editor-in-Chief Vincent L. DeNiro
Henry Repeating Arms’ Steel Lever Action .360 Buckhammer Rifle by Patrick Sweeney
Carrying Concealed: Flying With Guns by James Tarr
In Hushed Tones: Savage AC30 B.O.B. Lightweight Hunting Suppressor by Patrick Sweeney
Musings From the Ammo Bunker: .450 Bushmaster Performance from Bear Creek Arsenal Long and Short Barrels by David M. Fortier, Executive Editor
NFA Collecting: The MP43 by Dr. Will Dabbs
The War Guns: M.88-90 Mannlicher Rifle by Paul Scarlata
Codrea’s Corner: Podcaster Shawn Ryan Cozying Up to Anti-2A Governor Gavin Newsome by David Codrea
Special Report: The One Big Betrayal in the One Big Beautiful Bill by Darwin Nercesian
The issue’s Newsstand section, with stories by Luis Valdes and David Codrea, covers critical updates, including Florida’s Republican supermajority’s stance on gun rights, a justice filing brief in the Illinois gun ban case, and the ATF’s efforts to criminalize pin and welded muzzle devices.
Pick up a copy of Firearm News today at newsstands to stay informed and ahead of the curve. Don’t miss out—subscribe now and never miss an update.
About Outdoor Sportsman Group Publishing: As a premier destination for the most avid outdoors enthusiasts, Outdoor Sportsman Group’s publishing division is widely recognized for its strong special-interest multichannel brands, including Guns & Ammo, Game & Fish, Petersen’s HUNTING, In-Fisherman and 10 other leading magazines that reach more than 22 million readers. Outdoor Sportsman Group’s network of websites, including BassFan.com, Outdoorchannel.com, Sportsmanchannel.com and WFN.com, attracts more than 62 million annual unique visitors, and OSG TV produces hundreds of TV episodes of original branded hunting, sport shooting and fishing programming that airs on Outdoor Sportsman Group’s broadcast entities. Visit http://outdoorsg.com for more information.
Tune in Thursdays at 9:30 p.m. ET on Sportsman Channel
DENVER (September 15, 2025) – Heroes Ranch continues to bring viewers a heartwarming and action-packed journey into the lives of America’s heroes on Thursdays at 9:30 p.m. ET on Sportsman Channel. The show highlights the incredible stories of resilience, camaraderie, and healing as wounded veterans, first responders, and individuals with special needs embark on life-changing outdoor adventures.
Located just 90 minutes east of Dallas, Texas, Heroes Ranch is a 450-acre ADA-approved outdoor haven designed to provide “Outdoor Accessible” trophy hunting and fishing experiences. The ranch welcomes military veterans, law enforcement officers, firefighters, first responders, Gold Star families, and individuals with special needs to reconnect with nature, rediscover their strength, and share their inspiring stories with the world.
Each episode of Heroes Ranch features a new hero, showcasing their unique journey and the transformative power of the great outdoors. From paralyzed motivational speakers to wounded veterans and first responders battling personal challenges, the show captures the raw emotion, triumph, and healing that comes from these unforgettable experiences.
Season Highlights Include:
Elisio Matos: A paralyzed motivational speaker embarks on an inspiring hunt while sharing his powerful message of resilience.
Brett Linville: A medically retired Marine Corps veteran finds healing in the wild as he takes on the challenge of hunting a world-class buck.
Noland Arbaugh: The first quadriplegic Neuralink implant recipient uses state-of-the-art technology to pursue a monster buck in an extraordinary journey.
Zachary Poindexter: A firefighter battling cancer discovers strength and support in the wild during an inspiring hunt.
John Wayne Walding: U.S. Army Green Beret and CEO of Gallantry Global blends leadership, resilience, and adventure in an unforgettable hunt.
The show is guided by a dedicated team of outdoor experts and veterans, including General Manager Wayne Caldwell, retired U.S. Army Warrant Officer Luke Baker, and retired U.S. Army Lieutenant Colonel Cody Roberson. Together, they bring decades of experience and a shared passion for serving those who have sacrificed for our freedom.
Tune in to Heroes Ranch Thursdays at 9:30 p.m. ET on the Sportsman Channel.
About Sportsman Channel: Launched in 2003, Sportsman Channel/Sportsman HD/Sportsman Channel (Canada) – added in 2019 – are television and digital media networks fully devoted to honoring a lifestyle that is celebrated by millions of North Americans. A division of Outdoor Sportsman Group, Sportsman Channel/Sportsman Channel (Canada) delivers entertaining and informative programming that showcases outdoor adventure, hunting and fishing, and illustrates it through unique and authentic storytelling. Sportsman Channel/Sportsman Channel (Canada) embrace the attitude of celebrating the Great Outdoors in equal measure. Stay connected to Sportsman Channel online at thesportsmanchannel.com, Facebook, Twitter and YouTube. #IAmSportsman. #MyOutdoorTV
DENVER (September 15, 2025) – Learn the secrets from world-renowned angler and passionate outdoorsman Mark Davis in his ongoing series JUST CAUGHT™: How to Catch, available to stream now on MyOutdoorTV.com. This series dives deep into the art and science of fishing, offering viewers the tools, techniques, and tactics they need to reel in more fish and elevate their angling game. MyOutdoorTV’s JUST CAUGHT™ content delivers fishing adventures from some of the most recognizable names in the outdoor industry, available almost in real-time.
Davis brings his wealth of experience to the screen, sharing insider tips and tricks for catching a variety of species. From stripers to largemouth bass, bluegills to billfish, his expertise and enthusiasm make JUST CAUGHT™: How to Catch a must-watch for anglers of all skill levels.
“Fishing is more than just a hobby—it’s a way of life,” says Mark Davis. “With JUST CAUGHT, I want to help anglers everywhere not only enjoy their time on the water but also experience the thrill of catching more fish. Whether you’re a seasoned pro or just starting out, this show has something for everyone.”
The first season of JUST CAUGHT™: How to Catch provided anglers with essential strategies for targeting popular species. Viewers learned how to successfully rig down rods, planer boards, and free lines to create an effective spread for catching springtime stripers with live herring. Davis also dove into the specifics of using lipless crankbaits for largemouth bass, moving beyond simple casting and retrieving. He demonstrated advanced techniques and important bait modifications that can greatly increase the odds of not only getting more bites but also keeping the fish hooked.
In the upcoming second season, with episodes now available and more set to drop this fall, Davis continues to build on this practical foundation. He shows viewers how to target big bluegills, a favorite panfish across the nation, using the increasingly popular and effective method of micro jigs. The season also tackles the complexities of fishing for largemouth bass with square bill crankbaits. Davis will break down how to select the right bait from the overwhelming number of choices and how to effectively make contact with structure, which is the key to square bill success.
MyOutdoorTV’s JUST CAUGHT™ content delivers filmed fishing adventures from some of the most recognizable names in the outdoor industry, available almost immediately in real-time. Other channels include JUST CAUGHT™: Crappie Machine, JUST CAUGHT™: Gale Force Twins, JUST CAUGHT™: MLF Best Catches, and more. For more information about MyOutdoorTV, visit MyOutdoorTV.com. #MYOUTDOORTV.
About MyOutdoorTV: MyOutdoorTV is the No. 1 global subscription streaming platform from Outdoor Sportsman Group created just for outdoor lifestyle enthusiasts. MyOutdoorTV features favorite Outdoor Channel,Sportsman Channel,World Fishing Network,Sportsman Channel Canada television shows, exclusive Major League Fishing content, acquired content from around the world, as well as exclusive MyOutdoorTV Originals. MyOutdoorTV is the pre-eminent voice for all outdoor enthusiasts and super serves the outdoor enthusiasts with an expansive acquired library of the best hunting, fishing and shooting programming in long and short form, recipes, tips and tricks, how-to instructional videos, as well as educational and exclusive content focusing on improving success in the field and on the waterways. MyOutdoorTV is powered by the four networks, along with additional exclusive content available from Outdoor Sportsman Group’s established integrated media arm that includes 14 category-leading outdoor magazines, such as: Guns & Ammo, Game & Fish, Petersen’s HUNTING, In-Fisherman and 20 top websites. Subscribe atwww.MyOutdoorTV.comand watch on the following platforms: Apple iOS, Android, Roku, Apple TV, Xbox, Prime Video (US and Canada), Amazon Fire TV, Samsung SmartTV, LG SmartTV, Vizio SmartTV, YouTube TV,Xumo,YouTube Primetime Channels, The Roku Channel, Xfinity X1, Xfinity Flex, Comcast, and Cox. MyOutdoorTV is available in 162 markets worldwide. #MYOUTDOORTV.
15 All-New Episodes, 4 Brand New Series, 1 Spectacular Week
DENVER (September 15, 2025) – Outdoor Channel is set to launch its much-anticipated outdoor TV event of the year, Premiere Week, beginning Monday, September 29. This year’s lineup promises to captivate audiences with a mix of new stars, familiar faces, and exhilarating adventures. Highlights include the debut of Our Way of Life, a series giving voice to the Alaska Tlingit Nation, Cast Iron Cowboy, where chuck wagon cooking and cowboy culture come to life, and Jason the Butcher, with Jason Nauert, a craft master who shows his work with America’s Armed Forces.
Viewers will also enjoy returning favorites like season seven of Farming the Wild, season 10 of Nick’s Wild Ride with Nick Hoffman, and the return of Jess Pryles in Hardcore Carnivore, offering riveting hunts and culinary delights.
Don’t miss out on the wildest week of outdoor television, packed with action, exploration, and the great outdoors.
Farming the Wild (Season Seven Premieres Monday, September 29 at 7 p.m. ET) – Farming the Wild celebrates hunting as a way of gathering sustainable wild food. The show educates, informs, and focuses on the food aspect of hunting and gathering. The emphasis is on harvesting wild meat, rather than for sport or pure pleasure.
United Plates (NEW SERIES Premieres Monday, September 29 at 7:30 p.m. ET) – Mario Kalpou of “Man Eats Wild” hits the road in a custom-built RV to hunt, cook, and taste his way through the country’s most iconic dishes. From Texas BBQ pits to Louisiana crawfish boils, Kalpou immerses himself in the rich culinary heritage of America, connecting with locals and uncovering the stories behind each meal.
Our Way of Life (NEW SERIES Premieres Monday, September 29 at 8 p.m. ET) – Alaska Native, Kootink, Heather Douville, documents her tribe’s cultural and hunting practices and knowledge, teaching and instilling these values in future generations through specialty pursuits exclusive to the Tlingit Nation. Heather has inherited the meaning of being a steward to the land: respecting what one takes from the land, giving back to the land, using as much as possible, and sharing with fellow tribe members. These core values define how Heather moves within her landscape of Tlingit Aani, or what is now called Southeast Alaska. This series will encapsulate the essence of celebrating the land, air, and water. It will share the story of their hunting and pursuit history lost while bringing it back alive and to the forefront.
McMillan (Season Thirteen Premieres Monday, September 29 at 8:30 p.m. ET) – From Hunting Camp, and the Farm and Ranch, the McMillan’s are doing everything country and bringing it all home to the table.
Hardcore Carnivore (Season Two Premieres Monday, September 29 at 9 p.m. ET) – Jess Pryles is a Hardcore Carnivore and she’s traveling the country, where she’ll meet up with locals specializing in her favorite proteins. From dove hunting in Texas to harvesting Bison in Wisconsin and the delicious meals that she teaches us how to cook, it’s an epic meat-eating adventure like no other.
Cast Iron Cowboy (NEW SERIES Premieres Monday, September 29 at 9:30 p.m. ET) – Hosted by cowboy cook Kent Rollins and his wife Shannon with their 1876 Studebaker chuck wagon in tow, the series takes viewers on a journey to some of the most authentic cowboy ranches across America.
Airgunner Challenge (Season Six Premieres Wednesday, October 1 at 7 p.m. ET) – This reality shooting competition follows competitors with major shooting skills in the firearm industry, introducing them to the up-and-coming, trending air rifle and air gun industry through intense shooting challenges each week with crazy setups and targets.
Gun Stories (Season Fourteen Premieres Wednesday, October 1 at 7:30 p.m. ET) – Hosted by the legendary actor Joe Mantegna, Gun Stories explores the history and legend of the world’s most famous, and most infamous, firearms since man invented black powder.
Jason the Butcher (NEW SERIES Premieres Friday, October 3 at 7 p.m. ET) – Jason Nauert is a craft master with over 45 years of experience as a hunter, outdoorsman, and butcher. This series showcases the strength, dedication, and determination of America’s Armed Forces in various challenging situations. The show teaches survival, hunting, and shooting skills that are of interest to all outdoor enthusiasts.
Nick’s Wild Ride with Nick Hoffman (Season Ten Premieres Friday, October 3 at 7:30 p.m. ET) – Join Nick Hoffman as he travels the world on the hunt for interesting game, little-known history, fascinating people, heartwarming culture, food, and drink.
American Made (Season Three Premieres Friday, October 3 at 8 p.m. ET) – An intimate look into the lives and businesses of visionary Americans rekindling the American dream, one quality American-made product at a time. Welcome back, America!
Ranch America (Season Three Premieres Friday, October 3 at 8:30 p.m. ET) – Ranch America celebrates the cattle rancher, cowboy, and rodeo communities, working horses, cattle dogs, and the remarkable landscape of America’s ranching lifestyle. Join host River Klass as he saddles up with American ranchers who do whatever it takes to put the best beef on our dinner tables.
Life on the Edge (Season Three Premieres Friday, October 3 at 9 p.m. ET) – Welcome to the “Wild West of the Last Frontier” – the Aleutian Islands. Life on the Edge focuses on American pioneers and adventure seekers living in some of the most remote and inaccessible places, in some of the most extreme conditions on Earth. This punishing environment pushes people to the limit as they build new businesses, new infrastructure, and whole new lives off the grid.
Legacy: The Story of Cathy and Barry Beck (Special Presentation Saturday, October 4 at 6 p.m. ET) – What happens when you lose your fishing buddy, business partner, your muse, and your wife all in one moment? Award-winning director Joshua Caldwell – director of Netflix hit “Mending the Line” – once again tackles the subjects of loss, healing, and recovery in the sweeping story of the life and legacy of fly-fishing’s best-known and influential couple.
Buck Commander (Season Sixteen Premieres Sunday, October 5 at 10:30 p.m. ET) – Former MLB stars Adam LaRoche, Ryan Langerhans, and Tombo Martin, along with country music artists Luke Bryan, Jason Aldean, and Tyler Farr, team up with ‘Boss Hogg’ Willie Robertson in Buck Commander. The show is a fascinating mix of reality TV and hunting, where each episode highlights the camaraderie, comedy, and antics of the Buck Commander crew.
About Outdoor Channel: Outdoor Sportsman Group is comprised of the world’s foremost media and entertainment brands for outdoor adventure enthusiasts. It includes three leading multichannel networks: Outdoor Channel, Sportsman Channel and World Fishing Network, as well as Sportsman Channel (Canada) and MOTV, the world’s leading subscription streaming platform created for outdoor lifestyle enthusiasts. The Group also consists of numerous established publishing assets: 14 outdoor magazines including Guns & Ammo, Game & Fish, Petersen’s HUNTING, In-Fisherman and 20 top websites. Additionally, Outdoor Sportsman Group includes television production operations, Winnercomm. For more information, visit www.outdoorsg.com.
The Ultimate Meat-Eating Adventure Returns with Live Fire Cook and Professional Carnivore Jess Pryles
DENVER (September 12, 2024)– Jess Pryles, renowned live-fire cook, meat science expert, and unapologetic carnivore, returns for a second season of Hardcore Carnivore, premiering September 29 at 9 p.m. ET on Outdoor Channel. This season, Pryles takes viewers on another epic journey across the country, blending her passion for hunting, butchery, and cooking with her signature humor and expertise.
Hardcore Carnivore delves into the world of meat—from commercial to small-scale meat production—and explores the best methods for hunting, butchering, and cooking all types of protein. Season two features more hunts, intriguing culinary experiments, and heartfelt moments with friends and mentors who share her love for the outdoors and great food.
This season, Pryles embarks on a variety of adventures that highlight her versatility as a hunter, butcher, and cook. From hunting wild hogs in South Texas with her friend Matt Hughes to learning about meat science at West Texas A&M, she continues to show the connection between the land and the meal. She explores the art of curing country hams at Benton’s, drives cattle at Devil’s Hole Ranch, and even takes on her first nilgai hunt with her friend Shaundi, who again appears in season two. Along the way, Pryles shares meals with friends like legendary pitmaster Pat Martin, cooks cabrito on a custom asado cross, and embarks on a road trip across Wisconsin to discover local culinary traditions.
Tune in for season two of Hardcore Carnivore starting on September 29 at 9 p.m. ET during Outdoor Channel’s “Premiere Week” with epic new series and episodes dropping all week long.
About Outdoor Channel: Outdoor Channel has been taking viewers across America and around the world on unparalleled adventures since 1994. Dedicated to the outdoor lifestyle and conservation, the independent cable network is a division of Outdoor Sportsman Group and provides a complete spectrum of riveting hunting, fishing, shooting and adventure entertainment. Outdoor Channel is the largest outdoor TV footprint in the country and is available in more than 50 countries internationally. Outdoor Channel can be viewed in HD and is accessible by broadband and mobile platforms. For program times and other information, visit www.outdoorchannel.com. Follow us on Twitter, Instagram, Facebook and YouTube.
New Series from The Sporting Chef Productions Debuts During Outdoor Channel’s “Premiere Week” September 29-October 3
DENVER (September 11, 2025) – From cold-weather training to learning how to stay fueled during combat missions, Jason Nauert, also known as “Jason the Butcher,” is hosting a new series by the same name on Outdoor Channel, premiering on October 3 at 7 p.m. ET. Nauert, a craft master with over 45 years of experience as a hunter, outdoorsman, and butcher, shows his work with America’s armed forces and everyday outdoor enthusiasts, teaching essential skills for thriving in the wild.
Each episode of Jason the Butcher takes viewers on a journey through challenging environments, historical insights, and hands-on lessons in survival, hunting, and shooting. From subzero survival training in Montana to a Civil War reenactment exploring combat food logistics, Nauert’s expertise and passion for the outdoors shine through every adventure.
Episode Highlights Include:
Cold Weather Training – Jason and the Army’s best tackle high-elevation cold-weather training in Montana, showcasing survival skills in subzero conditions.
West Texas Vets – Jason teaches a group of combat veterans how to track, harvest, and process Texas aoudad and axis deer.
Night Maneuvers – High-speed pursuit and evasion techniques, nighttime shooting challenges, and essential survival tips.
The Battle of Bentonville – Jason joins troops in Bentonville, NC, for a Civil War reenactment, exploring combat food logistics from 160 years ago.
Magic City – Jason attends Steyr U to learn about the legendary AUG rifle, participates in a night hunt, and spends time with local butchers and BBQ experts.
Rocky Mountain State – Jason joins instructors at Survival University for civilian training on field butchering, bushcraft, bolt-action rifles, and trout fishing.
High and Dry – Jason heads to the Nevada desert for guns, survival tips, and a potential tool for drone defense for America’s Warfighters.
Best Ranger – Jason participates in the Army’s Best Ranger Competition, learning how physical fitness enhances the odds of survival.
Tune in to Jason the Butcher every Friday at 7 p.m. ET beginning on October 3 on Outdoor Channel
About Outdoor Channel: Outdoor Sportsman Group is comprised of the world’s foremost media and entertainment brands for outdoor adventure enthusiasts. It includes three leading multichannel networks: Outdoor Channel, Sportsman Channel and World Fishing Network, as well as Sportsman Channel (Canada) and MOTV, the world’s leading subscription streaming platform created for outdoor lifestyle enthusiasts. The Group also consists of numerous established publishing assets: 14 outdoor magazines including Guns & Ammo, Game & Fish, Petersen’s HUNTING, In-Fisherman and 20 top websites. Additionally, Outdoor Sportsman Group includes television production operations, Winnercomm. For more information, visit www.outdoorsg.com.
DENVER (September 11, 2025) – Get ready for the ultimate outdoor adventure on Sportsman Channel as Venatura Excursions takes viewers on a journey beyond the storefront of Mumme’s Feed & Grain in Hondo, Texas. Airing Saturdays at 10:30 p.m. ET, this series showcases the camaraderie, passion, and legacy of those who live the outdoor lifestyle every day.
Each week, Venatura Excursions follows the employees, distinguished customers, and honored guests of Mumme’s Feed & Grain as they embark on unforgettable hunting and fishing trips. From the fast-flying dove of South Texas to the rugged mountains of West Texas, and even the deep blue waters off South Padre Island, the series captures the excitement of the great outdoors.
Episode Highlights Include:
South Texas Dove Opener – The Mummes team kicks off the season with an action-packed dove hunt in the heart of South Texas.
West Texas Aoudad and Elk Hunt – A rugged desert adventure as the team pursues elusive aoudad and uncommon elk.
War Veteran’s Hunt of a Lifetime – A special New Mexico elk hunt honoring a veteran with an unforgettable experience.
South Padre Bay Fishing – The team swaps rifles for rods, finding redfish and trout in the scenic waters of South Padre.
South of the Border Mule Deer and Ram – An epic journey to Sonora, Mexico, in pursuit of massive mule deer and legendary big horn sheep.
Tune in to Venatura Excursions every Saturday at 10:30 p.m. ET on the Sportsman Channel.
About Sportsman Channel: Launched in 2003, Sportsman Channel/Sportsman HD/Sportsman Channel (Canada) – added in 2019 – are television and digital media networks fully devoted to honoring a lifestyle that is celebrated by millions of North Americans. A division of Outdoor Sportsman Group, Sportsman Channel/Sportsman Channel (Canada) delivers entertaining and informative programming that showcases outdoor adventure, hunting and fishing, and illustrates it through unique and authentic storytelling. Sportsman Channel/Sportsman Channel (Canada) embrace the attitude of celebrating the Great Outdoors in equal measure. Stay connected to Sportsman Channel online at thesportsmanchannel.com, Facebook, Twitter and YouTube. #IAmSportsman. #MyOutdoorTV
Kent and Shannon Rollins Bring Chuck Wagon Cooking and Cowboy Culture to Life
DENVER (September 10, 2025) – Saddle up and get ready to experience the heart and soul of cowboy culture with Cast Iron Cowboy, a new series debuting on Outdoor Channel on September 29 at 9:30 pm ET, kicking off the network’s “Premiere Week,” with dozens of new series and episodes. Hosted by cowboy cook Kent Rollins and his wife Shannon with their 1876 Studebaker chuck wagon in tow, the series takes viewers on a journey to some of the most authentic cowboy ranches across America.
For over 30 years, Kent Rollins has dedicated his life to preserving the heritage of the American cowboy. “This is a really unique series that has been about seven years in the making,” stated Rollins. “It’s been a dream for us to be able to showcase the hard-working ranchers across America and to share their stories, their heritage, and a lifestyle that is still thriving… you just don’t see it from the interstate.”
Together, Kent and his wife Shannon travel the country to feed hungry cowboys hearty, no-frills meals that reflect the unique regional flavors of each ranch they visit. The gold standard of chuck wagon cooks, their philosophy is simple: “You can’t get full on fancy” – though Kent’s audience of nearly 7 million followers across social media don’t seem to mind. From sizzling steaks to Dutch oven ribs, every dish is a tribute to the hardworking men and women who keep the cowboy tradition alive.
Each episode of Cast Iron Cowboy offers a glimpse into the history, culture, and cuisine of America’s ranching heritage, as the pair cooks up regional specialties over an open fire.
Episode Highlights Include:
JA Ranch: Wagon Wheel Steaks – Kent and Shannon visit the oldest privately owned cattle operation in the Texas Panhandle, serving up Wagon Wheel Steaks and Bread Pudding with Whiskey Cream Sauce
Stuart Ranch: Chicken Fried Steak – Oklahoma’s oldest family-owned ranch gets a taste of authentic Chicken Fried Steak and irresistible Mexican Chocolate Cake.
Circle L Ranch: Beef Enchiladas – The Rollins cook Nebraska Beef Enchiladas and Cowboy Cookies for the Loomis family.
RA Brown Cattle Company: Huevos Rancheros/Sloppy Joes – A sunrise breakfast of Huevos Rancheros and Sloppy Joes for supper fuel the hard-working ranch hands at Texas ranch.
Spanish Ranch: Dutch Oven Ribs – Savory Dutch oven ribs and spiced wine cake are a welcome meal for the Buckaroos of Nevada’s Spanish Ranch.
Lazy T Ranch: Caveman Steaks – Caveman Steaks and Blackberry Cobbler taste better when eaten while enjoying the picturesque Wyoming landscape.
Benjamin Lee Bison: Bison Chili – Trading beef for bison, the Rollins prepare Bison Chili and Raspberry Crumble in Oklahoma.
Maggie Creek Ranch: Upside-Down Pizza, Breakfast Burritos – Rise and shine with breakfast burritos and upside-down pizza at Nevada’s Maggie Creek Ranch.
Tune in to Cast Iron Cowboy every Monday at 9:30 p.m. ET, beginning September 29th, on Outdoor Channel.
About Outdoor Channel: Outdoor Sportsman Group is comprised of the world’s foremost media and entertainment brands for outdoor adventure enthusiasts. It includes three leading multichannel networks: Outdoor Channel, Sportsman Channel and World Fishing Network, as well as Sportsman Channel (Canada) and MOTV, the world’s leading subscription streaming platform created for outdoor lifestyle enthusiasts. The Group also consists of numerous established publishing assets: 14 outdoor magazines including Guns & Ammo, Game & Fish, Petersen’s HUNTING, In-Fisherman and 20 top websites. Additionally, Outdoor Sportsman Group includes television production operations, Winnercomm. For more information, visit www.outdoorsg.com.
